In 100 g (Grams) of Sauce, peanut, made from coconut, water, sugar, peanuts there is 0.021 g of 20:1 eicosenoic, gadoleic.

tablespoon teaspoon liter (l) millilitre (ml) grams (g) kilograms (kg) 100 grams (g) ounce pound

Sauce, peanut, made from coconut, water, sugar, peanuts

Sauce, peanut, made from coconut, water, sugar, peanuts is a type of Soups, Sauces, and Gravies. The most significant nutrients in Sauce, peanut, made from coconut, water, sugar, peanuts are listed below.

Water	62.08 g	62.08	g
Energy (calorie)	179 kcal	179	kcal
Energy (joule)	749 kJ	749	kJ
Protein	2.02 g	2.02	g
Total lipid (fat)	6.34 g	6.34	g
Ash	1.11 g	1.11	g
Carbohydrate, by difference	28.46 g	28.46	g
Fiber, total dietary	1.1 g	1.1	g
Sugars, total	18.8 g	18.8	g
Sucrose	6.9 g	6.9	g
Glucose (dextrose)	4.75 g	4.75	g
Fructose	4.95 g	4.95	g
Lactose	0 g	0	g
Maltose	2.2 g	2.2	g
Galactose	0 g	0	g
Starch	2.1 g	2.1	g
Calcium, Ca	9 mg	9	mg
Iron, Fe	0.38 mg	0.38	mg
Magnesium, Mg	19 mg	19	mg
Phosphorus, P	35 mg	35	mg
Potassium, K	99 mg	99	mg
Sodium, Na	319 mg	319	mg
Zinc, Zn	0.3 mg	0.3	mg
Copper, Cu	0.063 mg	0.063	mg
Manganese, Mn	0.5 mg	0.5	mg
Selenium, Se	2.7 µg	2.7	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.07 mg	0.07	mg
Riboflavin	0.04 mg	0.04	mg
Niacin	1.355 mg	1.355	mg
Pantothenic acid	0.13 mg	0.13	mg
Vitamin B-6	0.085 mg	0.085	mg
Folate, total	4 µg	4	µg
Folic acid	0 µg	0	µg
Folate, food	4 µg	4	µg
Folate, DFE	4 µg	4	µg
Choline, total	15.5 mg	15.5	mg
Vitamin B-12	0 µg	0	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	0 IU	0	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	0.94 mg	0.94	mg
Vitamin E, added	0 mg	0	mg
Tocopherol, beta	0.03 mg	0.03	mg
Tocopherol, gamma	0.48 mg	0.48	mg
Tocopherol, delta	0.02 mg	0.02	mg
Tocotrienol, alpha	0 mg	0	mg
Tocotrienol, beta	0 mg	0	mg
Tocotrienol, gamma	0 mg	0	mg
Tocotrienol, delta	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	1 µg	1	µg
Fatty acids, total saturated	3.53 g	3.53	g
4:0 butanoic, butyric fatty acid	0.013 g	0.013	g
6:0 hexanoic, caproic fatty acid	0.021 g	0.021	g
8:0 octanoic, caprylic fatty acid	0.26 g	0.26	g
10:0 decanoic, capric fatty acid	0.216 g	0.216	g
12:0 dodecanoic, lauric fatty acid	1.504 g	1.504	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.554 g	0.554	g
15:0 monounsaturated fatty acid	0.003 g	0.003	g
16:0 hexadecanoic, palmitic fatty acid	0.611 g	0.611	g
17:0 heptadecanoic, margaric fatty acid	0.003 g	0.003	g
18:0 octadecanoic, stearic fatty acid	0.199 g	0.199	g
20:0 eicosanoic, arachidic fatty acid	0.045 g	0.045	g
22:0 saturated fatty acid	0.066 g	0.066	g
24:0 saturated fatty acids	0.035 g	0.035	g
Fatty acids, total monounsaturated	1.355 g	1.355	g
14:1 monounsaturated fatty acid	0 g	0	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.003 g	0.003	g
16:1 cis monounsaturated fatty acid	0.003 g	0.003	g
16:1 t monounsaturated fatty acid	0 g	0	g
17:1 monounsaturated fatty acid	0.001 g	0.001	g
18:1 undifferentiated	1.329 g	1.329	g
18:1 cis	1.329 g	1.329	g
18:1 trans	0 g	0	g
20:1 eicosenoic, gadoleic	0.021 g	0.021	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
22:1 c saturated fatty acid	0 g	0	g
22:1 t saturated fatty acid	0 g	0	g
24:1 monounsaturated fatty acids	0 g	0	g
Fatty acids, total polyunsaturated	1.135 g	1.135	g
18:2 undifferentiated	1.127 g	1.127	g
18:2 n-6 c,c	1.125 g	1.125	g
18:2 conjugated linoleic acid (CLAs)	0 g	0	g
18:2 t not further defined	0.002 g	0.002	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.007 g	0.007	g
18:3 n-3 c,c,c (ALA)	0.007 g	0.007	g
18:3 n-6 c,c,c	0 g	0	g
18:3i	0 g	0	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0 g	0	g
20:3 undifferentiated	0 g	0	g

Nutrients in Sauce, peanut, made from coconut, water, sugar, peanuts